Metabolic and Nutritional Issues in the ICU - 2016

Start

Tue, 31 May 2016, 08:00

End

Wed, 1 Jun 2016, 12:00

WebSite

http://www.intensive.org/11/main.asp?L1=1&L2=1&L3=1

Venue:

Exhibit

Symposia

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Organiser

Sponsor

Several recent, important studies have shaken our understanding of various critical aspects of the metabolic response and may influence nutritional management of critically ill patients, so we believe a comprehensive update in this field is needed.

The goals of this 2-day intensive and interactive course include

. to provide an update on the physiological metabolic response to critical illness
. to discuss proven and proposed underlying mechanisms
. to gain insight into the clinical consequences of the metabolic response in terms of need for macro- and micro-nutrients
. to provide an overview of the various clinical concerns and issues related to nutrition therapy
. to present an update on pharmaconutrition

Cost of registration
Payment		Before Feb 15, 2016	From Feb 15, 2016

Doctors - Members of the ESICM
Doctors - Non-members

300 EUR
350 EUR

340 EUR
390 EUR

To Register Click Here

May 31st, 2016
08.30	Registration – coffee
09.00	Introduction Jacques Creteur (Brussels, Belgium)
09.05	Metabolic response to stress Jean-Charles Preiser (Brussels, Belgium)
09.30	Caloric needs Gunnar Elke (Kiel, Germany)
09.50	Discussion
	Assessment of energy expenditure
10.05	- Indirect calorimetry Elisabeth De Waele (Brussels, Belgium)
10.25	- Capnometry Art van Zanten (Ede, Netherlands)
10.40	How does the body meets the needs Michael Casaer (Leuven, Belgium)
11.00	Discussion
11.15	Break
11.40	Assessment of body composition Claude Pichard (Geneva, Switzerland)
12.00	Metabolomics Thomas R Ziegler (Atlanta, USA)
12.25	Discussion
12.40	Lunch 2
13.20	Digestion and absorption of nutrients André Van Gossum (Brussels, Belgium)
	Composition of standard nutritional formulas
13.40	- Enteral - Jean-Charles Preiser (Brussels, Belgium)
13.55	- Parenteral - Thomas R Ziegler (Atlanta, USA)
14.10	Discussion
14.25	Early enteral nutrition: Why? Michael Casaer (Leuven, Belgium)
14.45	Trophic or full feeding? Art van Zanten (Ede, Netherlands)
15.05	Systematic policy for nutritional management Arved Weimann (Leipzig, Germany)
15.25	Discussion
15.40	Break
16.00	Supplemental TPN: How and when? Claude Pichard (Geneva, Switzerland)
16.25	Early parenteral nutrition? Arved Weimann (Leipzig, Germany)
16.50	Discussion
17.10	Clinical case discussion #1
17.55	End


June 1st, 2016

08.30	Assessment of protein turnover Peter Weijs (Amsterdam, Netherlands)
08.50	Muscle weakness Michelle Norrenberg (Brussels, Belgium)
09.15	Discussion
09.30	Protein needs Peter Weijs (Amsterdam, Netherlands)
09.50	Functional outcomes Jean-Charles Preiser (Brussels, Belgium)
10.10	Discussion
10.25	Break
10.50	Gastrointestinal dysfunction Alain-Michel Dive (Yvoir, Belgium)
11.10	Refeeding syndrome André Van Gossum (Brussels, Belgium)
11.30	Discussion
11.40	Pharmaconutrition in the ICU : an overview Vincent Fraipont (Liège, Belgium)
12.00	Discussion
12.10	Lunch 4
12.45	Glutamine and arginine Arthur van Zanten (Ede, Netherlands)
13.10	Vitamin D Thomas R Ziegler (Atlanta, USA)
13.30	Discussion
13.45	Omega 3 fatty acids Gunnar Elke (Kiel, Germany)
14.05	Antioxidants : Vitamins and trace elements Jean-Charles Preiser (Brussels, Belgium)
14.25	Discussion
14.40	Case discussion #2
15.25	Round table – Important messages JC Preiser, TR Ziegler, V Fraipont, E De Waele, A van Zanten, M Casaer, A Van Gossum, AM Dive, P Weijs.
16.00	Adjournment