• Sophia Eugenia Martínez-Vázquez


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    Email —  ******@***incmnsz.mx
    Departamento de Gastroenterología Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán Mexico City, México

Featured in HealthManagement.org

  • The Role of the Microbiome and Nutritional Therapy in Critical COVID-1

    • 30/09/2021

    Dysbiosis has been closely related to inflammation and severe-to-critical COVID-19, a reason why nutritional therapy could be important in the prevention and management of critical disease. Introduction Infection by the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), which causes coronavirus disease (COVID-19), involves the recognition of the cell’s angiotensin...

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